Running out of ways to say "delicious." Which is fitting, because I'm also running out of new taco shops to try.
Rolando's California burrito is muy sabroso. Well, maybe just sabroso without the muy. It's good, for sure, but I've had many better Cali burritos. Their choice of fixin's is guac and pico, and I have to say it's a pretty damn good combo. I've been a big proponent of sour cream in the past, but guac and pico works really well.
That's it. Gonna go watch Ong Bak now.